Next up,
A native New Yorker now based in LA — Chef Ross Deutsch is committed to fostering human connection through the art of cooking. With a deep conviction in the significance of family meals, Ross shares his culinary adventures, recipes, and cooking insights on social media under the handle @thisguycooks. His mission is to make cooking accessible, enjoyable, and educational for everyone, inspiring others to discover the pleasures of cooking and the meaningfulness of shared meals.
May 16th
All-inclusive; five courses, welcome drink, wine, non-alcoholic beverages
Please email us at dinner@shlomos.net about dietary restrictions
$125 per ticket plus a $25 service fee (includes gratuity)
May 17th
All-inclusive; five courses, welcome drink, wine, non-alcoholic beverages
Please email us at dinner@shlomos.net about dietary restrictions
$125 per ticket plus a $25 service fee (includes gratuity)
May 18th
All-inclusive; five courses, welcome drink, wine, non-alcoholic beverages
Please email us at dinner@shlomos.net about dietary restrictions
$125 per ticket plus a $25 service fee (includes gratuity)